Ingredients 2-12 oz. bags fresh cranberries (washed) 1 cup dried cranberries (5 oz bag) 1 large Honey Crisp apples - diced 4 mini cups of mandarin oranges (drained & sliced) 1 cup light brown sugar 3/4 cup white sugar 1/3 cup dark brown sugar 1 cup Grand Marnier liquor 3/4 cup water 3/4 cup orange juice 4 cinnamon sticks Preparation Combine liquids, sugar and cinnamon in pan. Bring to a boil and cook until sugars dissolve, stirring occasionally....
Ingredients 1/4 cup all-purpose flour 1 cup milk 1 pinch salt 3 eggs 1/2 teaspoon ground cinnamon 1 teaspoon vanilla extract 1 tablespoon white sugar 12 thick slices bread Preparation DIRECTIONS Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth. Heat a lightly oiled griddle or frying pan over medium heat. Soak bread slices in mixture until saturated....
Ingredients 2 cups cold cooked rice 1 cup leftover meat (chicken, shrimp) 3 eggs 1 tablespoon soy sauce 3 tablespoons oil minced scallions mushrooms 1 tablespoon cooking sherry Preparation Marinade meat in 1 tablespoon soy sauce, 1 tablespoon wine and 1 teaspoon corn starch. heat oil in large frying pan or wok. Add beaten eggs and cook to scramble. Add mat and vegetables. Reduce heat to medium. Add cold, cooked rice....
Ingredients 125g of chopped butter 1 teaspoon of vanilla essence 1 1/4 cups of firmly packed brown sugar 1 egg 1 cup of plain four 1/4 cup of s.r flour 1 teaspoon of bi carb soda 1/3 cup of cocoa powder 1 /2 cup of sultana’s 3/4 cup of macadamia nuts (toasted)and chopped coarsley 1/2 cup of dark choc bits 1/2 cup of dark chocolate melts halved. Preparation Preheat oven to 180 -190 degrees and line 3 oven trays with baking paper....
Ingredients 1 lb ground chuck or lean ground beef 1 garlic clove, pressed salt, to taste pepper, to taste 12 ounces v-8 vegetable juice 6-8 ounces egg noodles, cooked 1 bunch green onion, chopped 1 cup sour cream 6 ounces cream cheese, softened and cubed 2 cups cheddar cheese, finely shredded Preparation Preheat oven to 350. Brown meat; drain and stir in garlic, salt, pepper and V-8 juice. Simmer on low for 30 minutes....
Ingredients 1 (16oz) can of garbanzo beans, drained & rinsed feta cheese crumbled (to taste) 1 TSP olive oil fresh lemon & or lime juice (to taste) dash sea salt dash cayenne pepper fresh cilantro, chopped (to taste) 1 finely chopped green onion (I use the whole stalk) Preparation Drain and rinse the garbanzo beans in a colander. Mix olive oil and lemon juice in a medium bowl with a fork, and add garbanzo beans to same bowl....
Ingredients 1 (four-inch piece) ginger, scrubbed and cut into 1/4-inch pieces 2 quarts spring water 3 sprigs fresh mint Preparation Use a mortar and pestle to crush the ginger. Crush mint. Combine water, ginger, and mint in large pitcher. Let steep for 1 hour before serving over ice.
Ingredients 1/2 cup plus 2 tablespoons Irish whiskey (jameson) 6 ounces bittersweet (70% cocoa) chocolate (such as Scharffen Berger or guardelli or el quetzel chopped 2 teaspoons instant hazelnut hot chocolate powder dissolved in 6 tablespoons hot water 1/3 cup +2 tbsp hazelnut flour 2 tablespoons tapioca flour 2 tablespoons chestnut flour 2 tablespoons coconut flour 3/4 cup (1 1/2 sticks) unsalted irish kerry gold butter, room temperature, divided 7 tablespoons vanilla coconut sugar or vanilla agave sugar , divided...
Ingredients 3 eggs, large 1 t. cider vinegar 1/4 c. canola oil 1 1/2 c. water 2 c. white rice flour 1/2 c. potato starch 1/2 c. tapioca flour 1/3 c. cornstarch 1 T. xanthan gum 3 T. sugar 1 1/2 t. salt 1 T. egg replacer, optional 2/3 c. milk powder (non-fat dry) 2 1/4 t. active dry yeast Preparation Combine liquid ingredients and pour carefully into bread machine baking pan....
Ingredients For the sauce and steak: 1 1/2 cups balsamic vinegar 2 tablespoons canola oil 1 small onion, coarsely chopped 1 large clove garlic, coarsely chopped 1/2 cup ketchup 1 tablespoon ancho chile powder 1 1/2 teaspoons paprika 2 teaspoons dijon mustard 1 1/2 teaspoons red wine vinegar 1 1/2 teaspoons Worcestershire sauce 1 small chipotle chile in adobo sauce, chopped 1 1/2 teaspoons packed dark brown sugar 2 teaspoons honey...
Ingredients 3 Tbs veg oil 1 aubergine, halved and cut into 1cm slices 2 garlic cloves crushed and chopped 1 med red chilli chopped 1 Tbs grated ginger 200g minced pork 1 Tbs chinese rice wine 2 Tbs chilli bean paste 200ml hot chicken stock 1 Tbs rice vinegar 1 tsp sesame oil 2 large spring onions, chopped 1 Tbs cornflour blended with 2 Tbs water Preparation Heat 2Tbs oil in wok....
Ingredients 4 slices bacon, cut up and fried 1 small green pepper, chopped 1 1/2 T. onion, finely chopped 2 large red potatoes, peeled, cubed 1/2 C. grated cheese (Cheddar or Mozzarella) 4 eggs salt and pepper to taste Preparation Fry bacon until crisp. Keep 2 T. bacon fat. Fry potatoes, then add green pepper, onion, salt and pepper. Fry until golden brown. Sprinkle cheese over potatoes and stir. Break eggs over potatoes and cook over low heat until eggs are set, stir constantly....
Ingredients 1 cup shortening 1 cup molasses 3 cups all-purpose flour 1 1/2 teaspoons baking soda 1/2 teaspoon salt 1/2 teaspoon ginger 1/4 teaspoon nutmeg 1/4 teaspoon cloves 3/4 cup water 1 envelope unflavored gelatin 3/4 cup sugar 3/4 cup powdered sugar 3/4 teaspoon baking powder 1 teaspoon vanilla Preparation In large bowl, combine shortening and molasses; blend well. Add all remaining cookie ingredients; mix well. Cover with plastic wrap; refrigerate at least 2 hours for easier handling....
Ingredients 1 package (8 oz) cream cheese, softened 1 cup sour cream 1/4 cup finely chopped radishes (about 2 medium) 1/4 cup finely chopped green onions (4 medium) 1/4 cup finely chopped cucumber, drained 1/4 cup finely chopped green bell pepper 1 tablespoon sugar 1/2 teaspoon salt 1/4 teaspoon dried dill weed Dash pepper 1 medium radish 5 ready-to-eat baby-cut carrots 1 plastic bat or spider finger ring 10 cups assorted cut-up fresh vegetables...
Ingredients 1 cup nutella 1 extra-large egg 1 cup self-rising cake flour, plus additional for dusting (see note below) Preparation Preheat oven to 375°F. Mix 1/2 cup Nutella and the egg with an electric mixer until well combined. Slowly add 1 cup of flour until a wet dough is formed. Transfer the dough to a flour-dusted board. 3. Knead gently, adding a bit more flour if necessary; dough will be sticky....
Ingredients 1 strand of Ginger pubes Preparation Eat the strand of ginger pubes
Ingredients 1/3 cup sugar 1/4 cup unsalted butter 1/4 cup fresh orange juice 1 1/2 teas. salt 1 1/4 teas. cinnamon 1/4 teas. ground red pepper 1/4 teas. mace 1 lb. unsalted mixed nuts (such as pecans, macadamias, walnuts,unblanched almonds and cashews) Preparation Position rack in center of oven and preheat to 250 degrees. Spray large jellyroll pan with nonstick spray. Cook sugar, butter, orange juice, salt and spices until butter melts and sugar dissolves....
Ingredients 2 cps whole milk 1/4 cup olive oil 8 cups 1" cubes sourdough bread, crusts trimmed 1 1/2 cps whipping cream 5 lg egss 1 tbls black pepper 1/2 tsp ground nutmeg 12 oz soft fresh goat cheese, crumbled 2 tbls chpped fresh sage 1 tbls chopped fresh thyme 1 1/2 tsp herbes de provence 12 oz smoked ham, chopped 3 6 1/2 oz jars marinated artichoke hearts, drained, halved lengthwise...
Ingredients 1 can condensed golden mushroom soup 3/4 cup fire-roasted green salsa* 1/4 tsp cumin* 4 boneless skinless chicken breast halves or 8-10 chicken thighs 1 can Fanci Food Quartered Atichoke Hearts, drained 1/2 cup sliced black olives, drained Preparation In mixing bowl, combine soup, salsa and cumin; set aside. Arrange chicken in 9 x 9 inch baking dish. Bake at 350 degrees for 20 minutes. Place artichoke hearts around chicken....
Ingredients 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box 1/3 cup packed brown sugar 2 tablespoons butter, melted 1 1/4 cups light corn syrup 1 1/4 teaspoons vanilla 1 1/2 teaspoons all-purpose flour 1/4 teaspoon salt 3 eggs 1 1/2 cups pecan halves or pieces Preparation Heat oven to 375°F. Place pie crust in 9-inch glass pie plate as directed on box for One-Crust Filled Pie....
