Ingredients One Bag Tortilla chips 6 cloves garlic, pressed 1/2 tsp. fresh ground pepper 1/2 cup. olive oil. Preparation In a sauce pan combine ingredients and cook until garlic browns. Stain out garlic and brush chips with the oil. Bake at 350 until crisp.
Ingredients 6 slices bacon…diced 3 medium onions chopped 2 cups rice (uncooked) 3 cups chicken broth 5 medium sized ripe tomatoes, chopped 2 teaspoons Worcestershire 1 tsp ground nutmeg 1 bay leaf salt and pepper 1/2 teaspoon cayenne 1/2 teaspoon cumin 1 1/2 lbs large shrimp shelled Preparation Fry bacon and drain on towels Add olive oil and saute onions, 3 minutes till soft Add rice and stir Add all ingredients but shrimp & bacon Cover and simmer 30 minutes Add Shrimp and Bacon Cook about 8 minutes more Fluff with fork and serve....
Ingredients 100g egg noodles 3/4 tbsp groundnut oil small piece fresh root ginger (grated) 75g fresh shiitake mushrooms (sliced) 2 spring onions (cut into thirds, then thinly sliced into lengthways strips) 1/2 tbsp good-quality oyster sauce 1/2 tbsp light soy sauce Preparation Cook the noodles according to pack instructions, then toss with a little sesame oil to stop them sticking. Heat a wok over a high heat, then add the groundnut oil....
Ingredients 5 1/2 cups of all purpose flour 1 cup of Vegetable Shortening 1 1/2 tsp. Vanilla Extract 1 3/4 cup of granulated sugar 1 3/4 sticks of not salted butter (eqivallant to 4/5 cups) 2 large eggs 2 tsp. Creme of Tartar 1 1/2 Tsp Salt 1/2 Tsp. NutMags Preparation Mix salt and flour into small mixing bowl. Mix butter and sugar into large mixing bowl until fluffy. Then mix in the salt and flour mixture into the large mixing bowl....
Ingredients 6 Egg yolks ⅓ cup Sugar 1 cup Heavy cream 3 Egg whites Few drops of lemon juice ⅓ cup Grand Marnier Preparation In a large bowl, combine the egg yolks and half the sugar; beat until very thick and light in color. In a medium bowl, whip the cream until it holds in soft peaks. Set aside. In another medium bowl, beat the egg whites with the lemon juice until foamy....
Ingredients 3 tablespoons extra-virgin olive oil (plus 2 tablespoons, if using mushrooms), plus more for drizzling 1 recipe Grandma Pizza Dough Kosher salt and freshly ground pepper 8 ounces cremini mushrooms, thinly sliced (about 2 3/4 cups), or 6 ounces sliced pepperoni (1 1/2 cups), or a combination (4 ounces mushrooms, 3 ounces pepperoni) 2 cups Easy Pizza Sauce 1 pound low-moisture mozzarella, such as Polly-O, shredded (3 1/2 cups) 1 tablespoon lightly packed chopped fresh oregano Preparation Preheat oven to 500 degrees, with rack in lower third lined with a pizza stone or baking sheet....
Ingredients Country style ribs (pork)(6)or pork back ribs with skin removed (2lbs). 1/2 cup extra virgin olive oil 1 tsp. Seasoning Salt 2 cloves of garlic 4 tbs of oregano 3 tbs Oyster Sauce 1 fresh lemon. Preparation Place the prepared meat in a large plastic container, liberally cover with EVOO, Seasoning Salt, minced garlic, and oregano. Let marinate overnight. Let Grill heat up to approximately 350 f. Place marinated meat on heated grill....
Ingredients 3 Tablespoons Olive Oil or Butter 1/2 medium Yellow Onion, julienne cut 1 Tablespoon Sugar 1 Tablespoon Balsamic Vinegar 1 cup Red Wine 12 Dried Mission Figs, quartered Salt & Pepper to taste Preparation In a skillet, over medium heat, saute onions in oil until tender and translucent. Add sugar, vinegar and a pinch of salt and pepper, stir to coat onions well, cook for about 1 minute. Add wine and figs to skillet and cook until figs become soft and all wine is absorbed or cooked off....
Ingredients 8 medallones de filete de res de 11/2 pulgada de grueso sal y pimienta fresca 5 oz. de tocino picado fino 5 oz. de jamón cocido picado fino 5 oz. de jamón serrano picado fino salsa 1/4 tz. de aceite de olivo 1/4 tz. de salsa inglesa 1/4 tz. salsa de soya 1/4 tz. jugo de limón 2 dientes de ajo Preparation Calentar una plancha y sellar los medallones,dejandolos rojos del centro....
Ingredients 7 oz. bittersweet or semisweet chocolate, chopped 3/4 cups (1 and 1/2 sticks) butter 4 large eggs 1 and 1/3 cups sugar 1 tsp instant espresso powder Preparation Preheat oven 325 degrees. Butter and sugar an 8 inch diameter springform pan. Wrap foil outside pan. Melt chocolate and butter in heavy medium saucepan over low heat, stirring until smooth. Whisk eggs, sugar and espresso powder in large bowl until well blended....
Ingredients Kosher salt, to taste 8 oz. hollow pasta, preferably elbow macaroni or shells 3 slices crustless white bread 6 tbsp. unsalted butter 1/2 tsp. paprika 3 sprigs fresh thyme 2 shallots, minced 1 bay leaf 1/4 cup flour 1/8 tsp. cayenne pepper 3 cups milk 10 oz. grated sharp white cheddar (about 4 cups) 10 oz. grated Gruyère (about 4 cups) 6 oz. Velveeta, cut into 1/2" cubes (about 1 1/4 cups)...
Ingredients 4 tea bags 1 mint tea bag 3 cups boiling water 1 cup orange juice 1/5 cup lemon juice 1 cup sugar 5 cups cold water Preparation Boil water and allow all tea bags to brew (5-10minutes) Add orange juice, lemon juice, sugar, and cold water. Mix together & serve. Related Video
Ingredients 1 head garlic, sliced 1/2 bulb fennel, sliced 2 pale yellow stalks celery, sliced 2 Yukon Gold potatoes 2 T. olive oil 1 qt. chicken broth 2 sprigs thyme 1 bay leaf 1/2 c. heavy cream 1/2 lb. Dungeness crab meat, picked through for shells 1 carrot, finely minced 1 stalk celery, finely minced 1 leek, green part only, finely minced 2 T. butter Preparation Place garlic cloves in a small saucepan and cover with cold water....
Ingredients 4 egg yolks 1 cup powdered sugar 2 cups milk 1 cup heavy cream Preparation Whisk the egg yolks and powdered sugar in a bowl until pale and creamy. Add whatever flavoring you want to the cream and milk mixture and bring to a boil, then set aside to cool for 10 minutes. Stir the milk and cream into the egg mixture. Cook until the mixture is thick enough to coat the back of a spoon, making sure it never comes to a boil....
Ingredients 1 cup Buttermilk 1 tbs grated peeled fresh ginger 4 tbs grated lime zest salt & pepper 10 chicken strips 3/4 cup all-purpose flour 4 tbs curry powder 1 tps ground ginger Vegetable oil or Peanut. for deep frying. Mango Chutney or Orange sauce. for serving. Preparation Marinate the chicken for 2-3 hours with the buttermilk, grated ginger, lime zest, salt and pepper to taste. In a huge ziploc or paper bag combine the rest of dry ingredients (I used 2 tsp of salt and 1 of pepper)....
Ingredients 1 cup old-fashioned oatmeal 2⅓ cups water Pinch of salt 1 medium apple, coarsely grated ½ teaspoon lemon juice ⅓ cup milk ½ teaspoon butter Preparation Combine the oatmeal, water and salt in a medium saucepan. Bring to a boil. Add the grated apple and lemon juice and cook for about 5 minutes, stirring occasionally. Add the milk and butter. Stir well and cook for 1 minute. Serve immediately, perhaps with a sprinkle of brown sugar or a drizzle of maple syrup....
Ingredients 2 (5-oz.) cans water-packed tuna, well drained 1/3 cup chopped onion 1/3 cup mayonnaise 1/8 teaspoon salt 1/8 teaspoon pepper 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Original Biscuits (8 Count) 4 oz. (1 cup) shredded Cheddar cheese Sour cream, if desired Chopped tomato, if desired Shredded lettuce, if desired Preparation Heat oven to 350°F. Grease cookie sheet. In medium bowl, combine tuna, onion, mayonnaise, salt and pepper; mix well....
Ingredients 1 loaf Rhodes Bread, baked following instructions on package and day old 2 tablespoons butter 4 cups fresh corn kernels (from 5-6 ears) 1/2 small onion, chopped 1 can diced green chilies 3 large eggs 1 pint half and half 1 tablespoon Dijon mustard 2 teaspoons finely chopped fresh thyme 1 teaspoon salt 1 teaspoon pepper 2 cups grated medium cheddar cheese Preparation Remove crusts from baked loaf, cut into 3/4-inch cubes and set aside....
Ingredients 1 large can pork & beans 1 can green lima beans 1 can kidney beans 1 can butter beans ½ lb bacon ½ C vinegar 1 C brown sugar 1 tsp mustard Preparation Drain all cans, save a little juice for future use if needed. Fry ½ lb bacon. Remove bacon and cut into small pieces, add to frying pan: vinegar, brown sugar & mustard. Mix all together, bake 1 ½ hours....
Ingredients 3 lbs baby new potatoes, halved 2 tbsp EVOO 6 garlic cloves, minced ¼ cup white wine vinegar 3 tbsp fresh thyme leaves, chopped Coarse salt & ground pepper 3 lbs chicken cutlets (about 12) 1 tbsp butter 2 tbsp vinaigrette (below) Preparation Heat grill to medium. Fold 2 - 4 foot long sheets of foil in half to make 2 separate double layer sheets. Place half the potatoes on each double half....
