Ingredients 5 Fresh figs 1/2 cup Fresh ricotta cheese 1/4 cup Ground walnuts Preparation Wash figs and cut off the top little stem, then slice in half lengthwise. Top each half with a little mound of ricotta and sprinkle with ground walnuts.
Ingredients For Sandwich: Bread:2 pieces prawn:25 gms onion:1/4 of a medium sized For salad: Carrot:1/2 Beans:2 pieces Cauliflower:1/4 of a small sized cabbage:1/4 of a small sized potato:1 small onion:one medium Lime:1/4 cucumber:1/2 butter: 1/2 table spoon flour:1 table spoon full milk:1/2 cup pepper:1/4 table spoon Fried chicken: chicken:150 gms onion:1/2(medium) Ginger:1 table spoon paste corriander leaf:1 small bunch Green Chili:2 pieces cut into 8 strips. White oil:2 table spoon...
Ingredients CARAMEL ¼ cup water 1 cup sugar FLAN 6 ounces cream cheese, softened 3 eggs 3 egg yolks 2 cups milk 1 tablespoon vanilla 1 can plus 7 tablespoons sweetened condensed milk (17.5 ounces) ¾ cup water Preparation CARAMEL In a saucepan, bring water and sugar to a boil, stirring until sugar dissolves. Lower the heat and burn the sugar into a soft caramel. Immediately pour caramel into six ramekins, tipping quickly to coat the bottoms....
Ingredients 6 Portobello caps, 3-4 inches in diameter. Kosher (or sea) salt 1-1/2 Tablespoons extra-virgin olive oil 6 slices goat cheese (any spiced variety or plain – may be substituted with brie or bleu cheese) French baguette (12 slices) Preparation Cut off stems so that caps will lie flat. Add salt to gill side – minimally. Place non-stick pan over burner and add oil…high heat, Add portobello caps, gill side down before oil starts burning....
Ingredients Preheat oven to 400 1 TBSP butter 1 tsp minced garlic 2 TBSP diced shallots ¾ C chopped tomatoes 2 pounds mixed ground meat such as pork and beef in any proportion ¾ lb chopped mushrooms Salt and pepper to flavor 1 tsp coriander ½ small onion, chopped ½ lb chopped chicken livers 1 C bread crumbs ¼ t nutmeg 1 egg Preparation 1.) Melt the butter and add garlic, shallots....
Ingredients Torte: 1 lb. marshmallows c. milk 1 lb. frozen raspberries w/juice 8 oz. sour cream 16 oz. Cool Whip For crust: 1 1/4 c. graham cracker crumbs 1 tsp. cinnamon 1/4 c. sugar 2 tbsp. butter Preparation For torte: In large pot on stove, melt marshmallows with milk and the juice of the raspberries. Mash a few frozen berries into the melting marshmallows. Set aside until cool. Fold in sour cream and Cool Whip, adding the frozen berries last and fold all together....
Ingredients 2 x 200g packs 2 tuna steaks 2 teaspoons sesame oil 2 tablespoons soy sauce 1 tablespoon balsamic vinegar 2cm piece fresh root ginger, peeled & grated 250g pack fine egg noodles, cooked & cooled 20g pack fresh coriander, chopped 2 tablespoons sesame seeds, lightly toasted Preparation Place the tuna in a shallow dish with the sesame oil, soy sauce, balsamic vinegar & ginger. Mix well & leave to marinate for 10 minutes....
Ingredients 5 pounds yuca (about 6 yuca), peeled Peanut or canola oil, for frying 4 garlic cloves Coarse salt Lemon wedges, for serving Preparation Cut yuca crosswise into 2-inch pieces. Cut each piece into 1/4- to 1/2-inch-thick strips. Cut out the tough core from the inner edge of each piece; discard core. Transfer yuca to a large saucepan. Cover with water by 2 inches. Bring to a boil. Cook until just soft and translucent, about 5 minutes....
Ingredients Corn Tortillas Preparation Cut the corn tortillas into quarters to make wedges for chips; otherwise leave them whole. 2 Spread paper towels onto a work surface, and place the corn tortillas in a single layer on the paper towels. Cover the tortillas with another layer of paper towels. 3 Allow the corn tortillas to dry on the paper towels for about one hour. 4 Pour about 1 inch of oil into the skillet and warm the oil over medium-high heat for about five minutes....
Ingredients 1 8 ounce can refrigerated crescent rolls 8 ounces cream cheese, softened 1/3 cup mayonaise 1 teaspoon dried dill weed 1 teaspoon minced onion 2 cups finely chopped raw vegetables (onion, green peppers, celery, brocolli, etc. 1/2 cup chopped green onions 1/2 cup shredded carrots Preparation Spred crescent rolls on 12 inch round or long cookie sheet pressing all seams together. Bake at 400 degrees for 10 minutes. cool. Blend cheese, mayonaise, dill and onion until smooth....
Ingredients To a large pot add: 1 full cup of sliced carrots 1 medium turnip diced 3 garlic cloves or 3 teaspoons minced garlic 4 full cups of diced cabbage 1 (16oz) bag of frozen green beans 2 pkgs (10 oz) frozen Baby Lima Beans 1 can (28 oz) diced tomatoes 1/2 of a small can of tomato paste 2 tsp dried basil 2 to 3 tsp dried oregano 2 cans beef broth + 2 cans of water...
Ingredients 20 ounces red or gold (or a mixture) new potatoes cut into halves or quarters depending on size 1 small yellow onion, diced - about 1 ½ cups diced 6 thick cut bacon slices or about 8 ounces of regular bacon 1/2 cup cider vinegar ¼ cup white wine vinegar 2 tablespoons of honey or agave nectar 1 tablespoon mustard seeds 1/4 cup canola oil...
Ingredients 11/2 lb chicken breast, boned & skinned 2/3 cup plain yogurt 1 tablespoon peeled, chopped fresh ginger 2 garlic cloves, crushed 2 tablespoons lemon juice 1 tablespoon coriander seeds, ground 1 teaspoon chile powder 2 tablespoons vegetable oil salt and freshly ground pepper lemon wedges for garnish Preparation Rinse chicken, pat dry with paper towels and cut into ¾- inch cubes. Thread onto short skewers. Put skewered chicken into a shallow dish....
Ingredients 4 cups cranberries 4 oranges 3 apples 4 stalks celery, finely chopped 15-oz. can crushed pineapple 1 cup pecans, finely chopped 3 (3 oz.) packs raspberry or cranberry gelatin 1 1/2 cup boiling water Preparation Process cranberries, oranges and apples in food processor until ground. Combine undrained pineapple, pecans and celery in bowl; mix well. Dissolve gelatin in boiling water; add to fruit mixture; mix well. Spoon into salad mold or large dish....
Ingredients 3/4 cup butter 3 eggs 1/2 cup sugar 1/2 cup mollasses 3 cups flower 2 tsp.cinnamon 1/2 tsp cloves 1/2 tsp nutmeg 3 tsp baking powder 1 tsp soda in 1 cup of coffee Preparation Sift dry ingedients together. Creame butter and sugar, mix in eggs and mollasses. Combine butter mixture with dry ingredients then add coffee. Fill cupcake pans half full. Bake @ 375 degrees for 25 minutes
Ingredients Vinaigrette: 3 tablespoons tomato juice 2 tablespoons mayonnaise 2 tablespoons red wine vinegar 1 tablespoon extra virgin olive oil 1 teaspoon Worcestershire sauce ¼ teaspoon hot sauce Salad: 1 ½ cups julienne-cut zucchini 1 ½ cups julienne-cut yellow squash 1 cup fresh corn kernels (about 2 ears) ¼ cup finely chopped red onion 1 medium tomato, seeded and finely chopped 2 tablespoons chopped fresh parsley Preparation Prepare vinaigrette, whisk together first 6 ingredients....
Ingredients 2 tomatoes 2 cucumbers 2 Red Peppers 1 Red Onion 1 jar of Kalamata Olives 1 small tub of Feta cheese Dressing: 1/4 cup to 1/2 cup (to taste) of Balsalmic Vinegrette mixed w/ a tiny tiny bit of dijon mustard Preparation Chop all the veggies in to small squares. Mix dressing and ingredients all together and you’re done!
Ingredients Good olive oil 1 small French bread or boule, cut into 1-inch cubes (6 cups) Kosher salt 1 hothouse cucumber, unpeeled, seeded, and sliced 1/4-inch thick 1 red bell pepper, large diced 1 yellow bell pepper, large diced 1 pint cherry or grape tomatoes, halved 1/2 red onion, sliced in half rounds 1/2 pound feta cheese, cut in 1/2-inch cubes 1/2 cup calamata olives, pitted For the vinaigrette: 2 cloves garlic, minced...
Ingredients 5 ounces bittersweet chocolate (preferably 70 percent cacao), chopped 4 ounces semisweet chocolate (preferably 55 percent cacao), chopped 4 cups milk 1 cup heavy cream 2 tablespoons packed light-brown sugar, plus more to taste Pinch of salt Preparation Heat all ingredients in a large saucepan over medium heat, whisking, until chocolate has melted and mixture is hot. Stir in more sugar, if desired.
Ingredients 4 whole Large Eggs 1 cup All-purpose Flour 1 cup Milk 1 Tablespoon Brown Sugar 2 Tablespoons Vegetable Oil 1-½ teaspoon Baking Powder ¼ teaspoons Salt 1 teaspoon Vanilla (optional) ½ teaspoons Cinnamon, Optional 12 slices Bread (you’ll Want Something Thick And Hearty To Stand Up To The Heavier Batter) Preparation Beat eggs until fluffy. Beat in remaining ingredients (except bread). Heat a griddle over medium high heat until a drop of water skitters across the pan....
