Ingredients 4 pounds sweet potatoes 1/3 cup packed dark brown sugar 1/2 teaspoon salt 1/4 teaspoon ground black pepper 4 tablespoon butter 1/2 cup chopped walnuts Preparation preheat oven to 400. arrange potatoes slices and all above ingredients in baking dish. Cover with foil and bake 30 minutes. Place sweet potatoes in hollowed out oranges slices top with mini-marshmellows and bake another 30 minutes.6
Ingredients 1 pound baby cucumbers 1/2 teaspoon sugar Kosher salt 2 teaspoons rice vinegar 2 teaspoons reduced-sodium soy sauce 1 tablespoon safflower oil 1 tablespoon julienned fresh ginger 3 cloves garlic, smashed Toasted sesame seeds and hot chili oil, for serving Preparation Quarter cucumbers lengthwise (if longer than 3 inches, halve crosswise first). Toss with sugar and 1 teaspoon salt. Let stand 30 minutes, tossing occasionally. Drain, then toss with rice vinegar and soy sauce....
Ingredients 1 lb fresh asperagus spears 1 lemon 1/3 cup pitted kalamata olives 3 boneless, skinless chicken breasts (1.75lb) 1/2 cup fresh garlic cloves 5-6 whole thyme sprigs 1/2 cup extra virgin olive oil 1 tsp greek seasoning, divided 8oz classic hummus 4 pita breads Preparation preheat over to 400 cut asparagus into 2" pieces, removing tough root end cut lemon into thin slices slice olives place chicken in 2qt baking dish, add garlic and thyme sprigs around chicken pour oil over chicken sprinkle with 1/2 tsp greek seasoning arrange lemon slices on top of chicken cover and bake 30-40 min or until 165 let stand 5 min before slicing...
Ingredients 16 Rhodes Dinner Rolls, thawed but still cold 16 ounce block of mozzarella cheese, cut into 16 equal cubes butter, olive oil or beaten egg 2 teaspoons garlic salt 2 teaspoons Italian seasoning 2 teaspoons oregano flakes marinara sauce Preparation Flatten each dinner roll into a 4-inch circle and place a cheese cube in the middle. Bring the edges together and pinch firmly to seal completely. Place seam side down on a sprayed baking sheet....
Ingredients 3/4 cup unsalted butter (1 1/2 sticks) 1 cup dark brown sugar, packed 2 eggs 1/4 cup unsulphured molasses 2 1/2 cups all-purpose flour 2 teaspoons ground ginger 1 teaspoon cinnamon 1/2 teaspoon allspice (optional) 2 teaspoons baking soda 1/2 teaspoon salt 2 tablespoons fresh ginger, minced 1/2 cup crystallized ginger, minced 1/2 cup granulated sugar (optional) 1 pound cream cheese (low fat is fine) 2 cups powdered sugar...
Ingredients 1 1/3 cups milk 2 eggs 3 tablespoons molasses 2 cups all-purpose flour 1/4 cup packed brown sugar 3 teaspoons baking powder 1 teaspoon pumpkin pie spice 1/4 teaspoon ground ginger 1/4 teaspoon salt Preparation Brush griddle or skillet with vegetable oil, or spray with cooking spray before heating. Heat griddle or skillet over medium-high heat (350°F). In large bowl, beat milk, eggs and molasses with whisk until blended. Stir in remaining ingredients just until flour is moistened (batter will be slightly lumpy)....
Ingredients 1 egg white 1 tsp. cold water 1 lb. pecans 1/2 cup sugar 1/4 tsp. salt 1/2 tsp. cinnamon Preparation Mix sugar, salt and cinnamon. Set aside. Beat egg white and water until foamy. (Not stiff!!!) Pour over pecans and stir until all are wet. Add the sugar/salt/cinnamon mixture and stir until well coated. spread onto a lightly buttered cookie sheet. Bake 1 hour at 250, stir occasionally.
Ingredients 4 oz soft goat cheese, crumbled 1 cup packed flat leaf parsley leaves 1/2 cup packed fresh oregano leaves 2 Tbsp water 1 tsp Dijon mustard 1/2 tsp freshly ground pepper 1/4 tsp salt Preparation Place all ingredients in a food processor; pulse a few times; then process until fairly smooth, or to the desired consistency, scraping down the sides occasionally.
Ingredients 2 tablespoons Maytag blue cheese 1 tablespoon finely chopped walnuts 8 dried Calimyrna figs, cut crosswise into 1/4-inch thick slices, end slices Preparation Form 1/4 teaspoon of the blue cheese into a small ball; repeat with remaining cheese. Press the cheese balls into the walnuts to coat on one side. Place a cheese ball, nut side up, onto the top of each fig slice.
Ingredients 1 tablespoon fresh rosemary leaves, finely chopped 3 shallots, thinly sliced 10 small fresh figs, coarsely chopped 1 pork tenderloin (about 1 lb) 1/2 teaspoon kosher salt 1/2 teaspoon pepper 2 tablespoons canola oil, divided 4 oz Deli diced pancetta (or bacon) 1 cup fresh pre-sliced baby portabellas 3/4 cup Marsala wine 1/3 cup fat-free chicken broth 2 tablespoons unsalted butter Preparation Chop rosemary (leaves only). Slice shallots; chop figs (1/2 cup each)....
Ingredients 1-1 1/2lbs flounder fillets 1 small onion, chopped 1 rib celery, chopped 1 carrot, chopped 1/4 lb. chopped fresh mushrooms (or small, 4 oz.can, chopped 1 tbsp. butter salt and pepper to taste 1 tsp fresh lemon juice lemon wedges for garnish parchment paper Optional Sauce: 1/2 cup plain yogurt 2 tbsp.fresh or dried dill weed 1 tbsp. red horseradish 2 tbsp. mayonnaise Preparation Saute chopped vegetables in a saucepan, using 1/2 T butter, fo about 10 minutes until tender but not too soft....
Ingredients 1/2 cup butter 6 cups thinly sliced sweet onions 2 teaspoons finely chopped garlic 4 teaspoons chopped fresh thyme leaves 1/4 teaspoon salt 1/4 teaspoon pepper 1 cup Progresso™ beef flavored broth (from 32-oz carton) 3 cups shredded cooked chicken breast 12 (1/2-inch) slices French bread 2 cups shredded Swiss or mozzarella cheese (8 oz) Preparation Heat oven to 375°F. In 12-inch ovenproof stainless-steel skillet, heat 1/4 cup of the butter over medium-high heat....
Ingredients 2 cups plain yogurt 2 tablespoons good honey 1/2 teaspoon pure vanilla extract Seeds scraped from 1/2 vanilla bean, optional 1/2 orange, juiced 1 banana, sliced 1/2 pint fresh blueberries 1/2 pint fresh raspberries 1 pint fresh strawberries, hulled and cut in half 1 bunch seedless green grapes, halved Preparation Combine the yogurt, honey, vanilla extract, and vanilla bean seeds in a bowl and set aside. Combine the orange juice and banana slices in a separate bowl....
Ingredients 1 3/4 cups all-purpose flour, plus more for dusting 1 teaspoon coarse salt 1 stick cold unsalted butter, cut into pieces 1 large egg, plus 1 large egg yolk 3 tablespoons ice water 6 large eggs 1 1/2 cups heavy cream 1 1/2 cups whole milk 1 1/2 teaspoons coarse salt 1/2 teaspoon freshly ground pepper 1/2 cup packed small herb sprigs, such as chervil and dill, on top (if making 2 quiches, double amount)...
Ingredients 4 tablespoons unsalted butter, room temperature, plus more for skillet 1 cup all-purpose flour, plus more for skillet 1/2 teaspoon baking powder 1/4 teaspoon baking soda 1/2 teaspoon coarse salt 3/4 cup plus 2 tablespoons sugar 1 large egg 1/2 cup buttermilk 2 ripe medium plums, thinly sliced Preparation Preheat oven to 375 degrees F. Butter an 8-inch ovenproof skillet (preferably cast iron), and dust with flour. Whisk together flour, baking powder, baking soda, and salt....
Ingredients 1 lb of Delallo Fusilli 1 red and yellow small pepper (or two halves if they are too big) 1 medium sized onion, finely sliced 2 cloves of garlic, chopped 2 cups of DeLallo Imported Italian Diced Tomatoes 2 tablespoons of DeLallo Extra Virgin Olive Oil A handful of green and black olives, pitted & chopped A small handful of DeLallo Non Pareil Capers, chopped 2 large cans of solid white tuna in water, drained...
Ingredients Pork butt or shoulder roast (preferably bone-in) Two or three cloves of garlic Preparation Heat oven to 350. Heat a small amount of vegetable oil in a heavy roasting pan with a tight fitting lid. Do this on the stove. Peel garlic and cut into slivers. Cut slashes in the roast every couple of inches. In each slash, but a sliver of garlic. Season the roast well. I use a mix of salt, black and red pepper and garlic powder....
Ingredients 1/2 c consomme 1/2 c snappy tom tomato juice 1/2 c onion 1 c chopped cucumber 1 c chopped tomato 1 c chopped green pepper (red/yellow) 2 T vegetable oil 4 T seasoned rice wine vinegar 1 T salt add tobasco and worchestershire to taste. Optional: garnish with avocado Preparation Mix together. Adjust taste accordingly. Chill
Ingredients 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough 1 cup vanilla creamy ready-to-spread frosting (from 16-oz container) 1/2 teaspoon almond extract White candy sprinkles or coarse sugar Preparation Heat oven to 350°F. Shape dough into 36 (1-inch) balls. Place 2 inches apart on ungreased cookie sheet. Bake 10 to 14 minutes or until edges are golden brown. Cool 1 minute; remove from cookie sheet to cooling rack. Cool completely, about 5 minutes....
Ingredients Small precooked shrimp 2 cups Ketchup 2 cups apple juice 1 Tablespoon Salsa like Valentina 1/2 to 1 teaspoon Tabasco Sauce Diced avocado minced onion chopped cilantro leaves diced tomatoes saltine crackers Preparation Mix all the liquid ingredients well. Using a Sundae glass or stemware, fill glass with shrimp leaving room for other ingredients. Ad enough cocktail liquid to barely cover the shrimp. Add 1 to 2 Tbsps each: Avocado,cilantro, Onion and Tomato....
