Ingredients
3 cans whole green beans drained
1 pound turkey bacon halved
2/3 cup melted butter
1 cup brown sugar
1 teaspoon soy sauce
1/2 teaspoon garlic salt
Preparation
Combine butter, brown sugar, soy sauce and garlic salt to make a marinade.
Wrap 8-10 green beans with bacon. Secure with tooth pick. Pour marinade over bean bundles and let sit 4-12 hours. Bake at 350 for 40 minutes.