Ingredients

3 cans whole green beans drained

1 pound turkey bacon halved

2/3 cup melted butter

1 cup brown sugar

1 teaspoon soy sauce

1/2 teaspoon garlic salt

Preparation

Combine butter, brown sugar, soy sauce and garlic salt to make a marinade.

Wrap 8-10 green beans with bacon. Secure with tooth pick. Pour marinade over bean bundles and let sit 4-12 hours. Bake at 350 for 40 minutes.