Ingredients
4 Pita bread
tomato sauce (homemade or jarred w/ Italian seasonings is best)
red onion, sliced
green pepper, sliced
black olive, sliced
tomato, sliced, or grape tomatos halved
feta cheese
cucumber
oregano (optional)
Preparation
Preheat oven to 375. Lay pitas on a baking sheet. Spread 2-3 tablespooons tomato sauce on each pita bread. Add onion, tomato, pepper, olives to your liking. Finely crumble feta cheese and sprinkle lightly over pita. Bake 10-15 minutes until hot and crsip.
