Ingredients
1 1lb package fresh cheese tortellini
1 package feta cheese
1 tomato
1 cucumber
1 can of black olives
1 package 4 Seasons Italian dressing
red wine vinegar
Preparation
Boil pasta according to directions. Set aside and let cool. Chop up veggies and olives. Make dressing according to directions but use red wine vinegar, not regular vinegar. Once pasta has cooled off add all ingredients and mix. Add half the dressing now and half right before you serve it.