Ingredients
1 jar marinated artichoke hearts lightly chopped
2 cut up tomato
1/2 cucumber peeled and sliced into half circle pieces
4 oz. feta cheese crumbled
1 tbls red wine vinegar
1 bag mixed greens
chopped onion can also be added
salt and pepper to taste.
Preparation
mix together everything but mixed greens and let marinate until ready to serve. Add greens and toss and serve.
