Ingredients
1 cup Crisco or butter
2 cups sugar
1 cup heavy cream
4 eggs, beaten
1 1/2 teaspoons vanilla
4 teaspoons baking powder
Enough flour to make a stiff dough
Preparation
Cream crisco or butter, gradually add sugar and mix well. Mix in cream, beaten eggs and vanilla. Add the baking powder and gradually mix in flour until you have a sitff dough. Roll out on floured surface, cut as desired and bake at 350 degrees until lightly browned.
