Ingredients

1

                        can (16.3 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Buttermilk Biscuits (8 Count)

8

slices bacon, cut in half

1

tablespoon butter or margarine

8

eggs, beaten

8

slices American cheese

1/4

cup chopped green bell pepper, if desired

1/4

cup chopped onion, if desired

Preparation

Make biscuits and bacon as directed on packages.

Meanwhile, in 8-inch skillet, melt butter. Pour eggs into skillet. Cook, stirring occasionally, until set. Season with salt and pepper as desired.

Split biscuits. Fill each with egg, cheese and bacon.