Ingredients
Kugel
1 pkg med wide noodles
5 or 6 eggs
1 cup crushed pineapple- drained
1 1/2 cups sour cream
1 cup milk
1 small carton cottage cheese
1/4 cup sugar (optional)to taste
Topping:
1/2 cup brown sugar
2 cups crushed corn flakes
1 tsp cinnamon
1/2 stick butter (4 TBS- melted)
Preparation
Cook noodles as directed on package. Drain. Beat eggs and sugar, then add sour cream, melt cottage cheese, vanilla and pineapple. combine with noodles and pour into greased 9 X 13 pan. Combine ingredients in topping and smooth over top Bake 350 for 1 hour or until done.
