Ingredients
1 pkg chocolate chips
16 oz Hershey bars
1 jar marshmallow cream
1 tsp vanilla
4-1/2 cups sugar
1 can evaporated milk
1 stick butter
Preparation
In large mixing bowl combine: chocolate chips, Hershey bars, marshmallow cream, vanilla; set aside.
In large heavy pan combine: sugar, evaporated milk, butter. Boil for 6 minutes. Pour over chocolate chip mixture and stir until well mixed.
Pour onto cookie sheet or drop by spoonfuls on wax paper
