Ingredients
2 lbs stew meat
2 tsp celery seed
1 Tbs chili powder
Pinch + garlic, minced or garlic salt
3 stalks celery stems, diced
Handful of small carrots
2 lg onions
46 oz V-8 juice
1 can whole corn
1 cup elbo mac.
2 Tbs salt
2 Tbs black pepper or red pepper flakes
2 lg turnip or as much as you prefer
1 can beer (any brand - Coors prefered)
Tabasco Sauce
Crackers
Preparation
1 Place meat in large pot, keeping covered with water. Add salt and garlic. Bring to boil then simmer @ 1 hour.
2 In a microwave bowl, place all vegtables, onion with small amount of water. Cook and drain remaining water. Dump everything into pot.
3 Add V8 juice and all seasonings. Simmer 15 minutes.
4 Add corn and macaroni, simmer remaining 30 minutes. Don’t cook too long or macaroni gets too soft.
5 Add beer to taste.
