Ingredients
hamburger meat
ragu tomatoe sauce
frozen peas
onions
basil
garlic
salt
pepper
grated cheddar cheese
elbow macarooni
Preparation
Grease 13 x 9 glass baking dish
1: Cook hamburger meat with salt/pepper/garlic until done. Drain
Cook elbow macarooni as directed on package
Mix Macarooni with drained hamburger meat and ragu sauce
Ad frozen peas and toss
Top with cheddar cheese
Cover with aluminum foil and cook for 30 minutes in 350 oven.