Ingredients
2 CUPS NOODLES
1 LB. GROUND BEEF
1 CAN CAMPBELL’S VEGETARIAN VEGETABLE SOUP
1 SMALL CAN TOMATO PASTE (MIXED W/ 1 CUP WATER)
1 SMALL ONION
PEPPER
Preparation
Cook noodles and drain. Saute onion, add beef and brown. Combine Noodles with beef and rest of ingredients. Bake covered in casserole dish for 25 min. at 350 degrees.
