Ingredients
3 TB olive oil
4 Tb crumbled gorgonzola cheese
1Tb good white wine
1/4 tsp grated nutmeg
1/4 tsp herb de Provence
Preparation
Heat oil over medium heat, add cheese and stir till melted, add wine, and nutmeg and herbs. Pour over ravioli
3 TB olive oil
4 Tb crumbled gorgonzola cheese
1Tb good white wine
1/4 tsp grated nutmeg
1/4 tsp herb de Provence
Heat oil over medium heat, add cheese and stir till melted, add wine, and nutmeg and herbs. Pour over ravioli
