Ingredients
2 C flour
1 t baking powder
1 t baking soda
3 bananas
1 T water
1 C sugar
½ C shortening
2 eggs
½ C nuts
Preparation
Mash bananas, add sugar and water let stand 5 minutes. Mix and sift dry ingredients. Cream shortening, add bananas and eggs and beat. Add dry ingredients and nuts. Bake at 350 degrees in greased and floured tin.
