Ingredients
1-3/4 c all purpose flour
1/3 c sugar
3/4 tsp baking soda
1/4 tsp salt
1 c golden raisins
1 c nonfat buttermilk
3 Tbsps vegetable oil
1 Tbsp grated orange rind
2 eggs
vegetable cooking spary
Preparation
Preheat oven to 375 degs.
Combine first 5 ingredients in a large bowl; make well in center. Combine buttermilk, oil, rind and eggs; add to dry ingredients, stirring just until moistened.
Divide batter evenly among 15 muffin cups coated with cooking spray. Bake at 375 degs for 25 mins or until golden. Remove from pans immediately.
