Ingredients
These yummy potatoes are loved by young and old alike. Complements roasted meat or grilled fish.
Estimated Times
Preparation Time: 15 mins
Cooking Time: 45 mins
Servings: 6
2 pounds new potatoes, scrubbed and quartered
1 cup grated Parmesan cheese
1/3 cup olive oil
2 cloves garlic, crushed
1 1/2 teaspoon Italian seasoning
Heat oven to 400°F.
Toss potatoes with Parmesan cheese, olive oil, garlic and Italian seasoning in a large mixing bowl; mix lightly to coat potatoes.
Line a jelly roll pan or cookie sheet with aluminum foil. Place potatoes on pan; bake 45 minutes or until a toothpick comes out easily when inserted in centers of potatoes. Serve immediately.
Preparation
see above
