Godiva Chocolate Cake Recipe

Ingredients

CAKE:

1 Chocolate Cake Mix

1 Instant chocolate pudding mix

1 cup Sour Cream

1/2 cup Godiva Liquor

3/4 cup Oil

4 eggs

1/4 cup Dark Chocolate Chips (optional)

GLAZE:

1/2 cup Sugar

1/4 cup Godiva Liquor

1/2 cup Butter

Preheat the oven to 350 and grease a 9x13 pan.

Mix the dry ingredients in a medium sized bowl.

Beat the eggs in a separate bowl and mix in the sour cream, liquor, oil.

Add the dry ingredients to the wet ingredients.

Bake at 350 for 33-38 minutes until a knife comes out clean.

Let it cool and then cut cake.

Heat up butter, sugar, and liquor in a sauce pan until the sugar is dissolved. Don’t boil it.

Once it’s heated pour or spoon it onto the cake.