Ingredients
2 cups sorghum flour
2 cups brown rice flour
1 1/2 cups potato starch (not potato flour)
1/2 cup white rice flour
1/2 cup sweet rice flour
1/2 cup tapioca flour
1/2 cup amaranth flour
1/2 cup quinoa flour
Preparation
Mix all together in a large jar or bowl using a wisk.
