Glazed Orange Crescents Recipe

Ingredients

2

                        cans (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)

2

tablespoons orange marmalade

Preparation

Heat oven to 375°F. Separate dough into 16 triangles. Roll up each loosely, starting at shortest side of triangle, rolling to opposite point. Place on ungreased cookie sheets; curve each into crescent shape.

Brush each roll lightly with orange marmalade.

Bake at 375°F. for 11 to 13 minutes or until golden brown.