Ingredients

8 tbsp butter (room temp)

1/4 c shortening

2 c sugar

2 c flour

1 tsp baking soda

1 tsp cinammon

1 tbsp ground ginger

1/4 c maple syrup

1 egg, beaten

as much jam as you wish

Preparation

  1. Oven to 375
  2. Cream shortening, only 1 cup sugar, and butter.
  3. In another bowl, mix flour, baking soda, cinammon, and ginger.
  4. Add syrup to butter mixture
  5. Mix in beaten egg into butter mixture.
  6. Add flour mixture.
  7. Measure 2 tsp of dough and make balls. Roll in remainig sugar. Flatten dough a bit.
  8. Cook for 9 minutes.
  9. Add raspberry jam if you fancy it.
  10. Eat until your stomach hurts.