Ingredients
1 bag frozen mixed berries, thawed
2-3 Tablespoons sugar
2 teaspoon grated lemon zest
1 teaspoon minced fresh ginger
Preparation
In a medium saucepan, combine berries, sugar, zest, and ginger. Cook, stirring occasionally, over medium heat, until berries have softened and released their juices, 10-12 minutes. Serve at room temperature or cold.
