Ingredients
3/4 cup butter (1.5 sticks) at rooom temp
3/4 cup freshly grated parm cheese
6 tbs of mayonaisse
3 Large garlic cloves, minced
2 tbs chopped fresh parsley (or half dried parsley)
1/4 tsp dried oregano
Preparation
Mix ingredients. Spread on bread Broil until golden brown and bubbly (less than 5 minutes)
Make sure rack is on top
