Ingredients
3 eggs
3 C flour
3/4 C Milk
3 T butter
Powder Sugar
Syrup
fresh berries
Preparation
Mix eggs, flour, butter (melted) and milk in bowl and add to greased 9x13 inch pan. Bake at 375 F for about 15 minutes or until pancake rises and is brown on top. Add powder sugar, syrup and fresh fruit.