Ingredients

3 eggs

3 C flour

3/4 C Milk

3 T butter

Powder Sugar

Syrup

fresh berries

Preparation

Mix eggs, flour, butter (melted) and milk in bowl and add to greased 9x13 inch pan. Bake at 375 F for about 15 minutes or until pancake rises and is brown on top. Add powder sugar, syrup and fresh fruit.