Ingredients
1
(18.25-oz.) pkg. German Chocolate Cake Mix with pudding
1
(6-oz.) pkg. (1 cup) semisweet chocolate chips
1/2
cup rolled oats
1/2
cup raisins
1/2
cup oil
2
eggs, slightly beaten
Preparation
Heat oven to 350°F. In large bowl, combine all ingredients; blend well. Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheets.
Bake at 350°F. for 8 to 10 minutes or until set. Cool 1 minute. Remove from cookie sheets.
