Ingredients
2 quarts cold tomato juice
1 red onion, minced
4 - 6 cups fresh tomatoes, diced
1 green pepper, diced
1/2 jicama, diced
1 cucumber or 6 Persian cucumbers, diced
2-4 green onions, chopped
1-2 garlic clove, crushed
juice of 1 lemon and 1 lime
2 Tbsp wine vinegar
3-4 Tbsp fresh tarragon, minced
3-4 Tbsp fresh basil, minced
1/4 - 1/2 cup cilantro, chopped
1/4 - 1/2 cup parsley, chopped
1/2 - 1 tsp cumin
tabasco to taste
1 2 Tbsp olive oil
2-3 Tbsp honey
salt and pepper to taste
Preparation
Combine and chill for at least 2 hours.
