Ingredients
1 packed lb. beer pretzels
1 cup oil
1 tsp lemon pepper
1 tsp dill seed
1 tbsp garlic powder
1 pkg. original ranch dressing (dry)
Preparation
Mix all ingredients and pour over pretzels. Let sit overnight, stirring occasionally. Bake at 300 degrees for 10 minutes. Stir and bake another 10 minutes.
