Garlic Green Beans Recipe

Ingredients

1/2 tbsp Garlic blend or paste

1/2lb Green beans, trimmed and snapped into inch long pieces

1 tbsp White wine vinegar

Crushed red peppers, to taste

Olive Oil

Preparation

Saute the garlic paste in oil for 2-3 minutes. Add white wine vinegar to deglaze the pan. Add the green beans, red pepper, and salt to taste.

Saute for 5-10 minutes. Server immediately.