Ingredients

2 pounds lean ground beef

1 1/2 cups chopped sweet

onion

1 egg, lightly beaten

3 tablespoons evaporated milk

1 tablespoon Worcestershire

sauce

3 large cloves garlic, minced

1 tablespoon mild curry powder

1 tablespoon steak seasoning

Preparation

  1. Preheat an outdoor grill for high heat.

  2. In a bowl, mix the beef, onion, egg, evaporated milk, Worcestershire sauce, garlic, curry powder, and steak seasoning. Form the mixture into 8 patties.

  3. Grill the patties over indirect heat for about 5 minutes on each side, or until done.