Ingredients
200 g, about 2-3 bell peppers, cut into stripes
150 g, 1 cucumber, diced
200 g, 3 tomatoes, sliced
100 ml vegetable oil
30 ml (3 tbsp) vinegar
200 g, onions, sliced
200 g, white brine cheese or feta, grated
parsley
salt
Preparation
Mix the cucumber, the peppers and the tomatoes in a large dish, add salt, vinegar and vegetable oil. Mix again. Put the sliced onion on top. Sprinkle with the grated white brine cheese and add the parsley
