Ingredients
1/4 cup peanut oil
one small onion, minced
one tablespoon minced garlic
one tablespoon minced ginger
1/2 teaspoon red pepper flakes
1/4 cup fresh lime juice
1/4 cup soy sauce
1/2 chunky peanut butter
1 cup water
Preparation
Heat the oil in a medium saucepan over medium-high heat. Add the onion and cook until just beginning to brown. Add the garlic and ginger, and saute about one minute. Add the lime juice soy sauce, and peanut butter, heat until it begins to summer. Add the water, reduce the heat to medium low, and mix well. Simmer until the sauce thickens, about five minutes.
