Ingredients

1 Package 9" Frozen Pie Crust

8 Oz. Cream Cheese (softened)

1/3 Cup White Sugar

11 Oz. Canned Mandarin Oranges (drained)

1 Cup Fresh Strawberries (halved)

4 Kiwis (peeled and sliced)

1 Cup Fresh Raspberries

1 Cup Fresh Blueberries

Preheat Oven to: 400 Degrees Fahrenheit

Preparation

  1. Thaw the frozen pie crust.

  2. Roll out the thawed pie crust to make a flat, 11" circle.

  3. Place this onto a baking sheet or pizza pan and use a fork to prick several times.

  4. Bake for 12-15 minutes at 400°F until light brown.

  5. Remove from the oven and allow to cool.

  6. Beat cream cheese and white sugar together in a small mixing bowl until creamy and smooth.

  7. Spread the cream cheese mixture evenly onto the baked crust.

  8. Arrange the fruit on the cream cheese layer in a decorative pattern.

  9. Chill in the refrigerator and serve like pizza slices.