Ingredients
1 8 ounce brick of cream cheese
1 7 1/2 ounce jar of Fluff
1 rind of an orange
Preparation
Cream cheese should be at room temperature. Mix with fluff and add in the rind Serve with all varieties of fruit.
1 8 ounce brick of cream cheese
1 7 1/2 ounce jar of Fluff
1 rind of an orange
Cream cheese should be at room temperature. Mix with fluff and add in the rind Serve with all varieties of fruit.
