Ingredients
Beat 1 egg. Add 1/3 cup milk. Mix in:
1 cup flour
1 1/2 teaspoon baking powder
3 tablespoons sugar
1/4 teaspoon salt
Stir in 1 cup diced fruit (apple, banana, pear.)
Preparation
Drop by teaspoonsful in hot shortening and fry until golden brown. Drain on absorbent paper. Makes about 20-25 fritters.
