Ingredients

whole sweet pineapple about 4 cups puree

sugar about 1 cup

1/2 cup water

lemon squeeze to taste

Preparation

decore pineapple and cut fruit into cubes process in food processor add sugar and stir add lemon juice

put in frig for about 4 hours until cold

put into prefreezed ice cream container and turn on ice cream maker for 20 minutes Put fresh ice cream into tupper ware and freeze til ready to use. Take out of frig about 10 minutes before ready to serve.