Ingredients
whole sweet pineapple about 4 cups puree
sugar about 1 cup
1/2 cup water
lemon squeeze to taste
Preparation
decore pineapple and cut fruit into cubes process in food processor add sugar and stir add lemon juice
put in frig for about 4 hours until cold
put into prefreezed ice cream container and turn on ice cream maker for 20 minutes Put fresh ice cream into tupper ware and freeze til ready to use. Take out of frig about 10 minutes before ready to serve.