Fresh Green And Or Red Tomato Chopped Salad Recipe

Ingredients

2-3 Medium-large green or firm red tomatoes, seeded then chopped into about 1 inch pieces.

1/2 c. Vidalia onion, chopped into about 1/2 inch pieces.

1/2 c. Green or red bell pepper, chopped same as onions.

1 Jalapeno pepper, finely chopped (with or without ribs/seeds, depending on hotness preferred.

1 can drained chick peas.

1 c. cooked edamame, drained and chilled.

1 T. Cilantro, chopped

1 T. parsley, chopped

1 T. Basil, cut in chiffonade

Juice of 1/2 lime

2 T. of White Balsamic vinegar

Salt to taste

Mix all ingredients together in large bowl. Refrigerate for at least an hour for the flavors to meld.