Fresh Cranberry Mango Relish Recipe

Ingredients

3 Tbs. unsalted butter

1 large red onion, finely diced

2 Tbs. grated fresh ginger

1 cup orange juice

1/4 cup light brown sugar

1 pound cranberries

2 ripe mangoes, halved, pitted and diced

1 Tb. grated orange zest

Preparation

Melt butter in a medium saucepan over medium-high heat.

Add onions and ginger; cook until soft. Add juice and sugar; cook until boiling. Add half the cranberries; cook until they pop. Add remaining cranberries and cook 5 minutes. Remove from heat. Add mangoes and zest. Serve at room temperature.