Fresh Blueberry Warm Compote And Brie Cheese Crostini Recipe

Ingredients

1/2 red onion, diced

2 tablespoons olive oil

2 tablespoons fresh mint, minced

2 cups fresh blueberries

1/2 cup sugar

2 tablespoons red wine vinegar

1/2 cup apple juice

6-8 oz. brie, sliced

16 slices of baguette, toasted

optional garnish: chopped candied almonds

Preparation

Sauté onion in olive oil in a medium sauté pan until tender, about 5 minutes. Add mint, blueberries, sugar, vinegar and juice. Cook until juice reduces and sugar dissolves, 10 to 15 minutes. Let mixture cool to warm or room temperature. To assemble: arrange baguette slices on platter. Top with a slice of brie. Spoon on blueberry compote. Serve at room temperature.