Ingredients
1 cup sugar
1/2 cup marg. or butter
2 eggs
1 cup milk
2 1/4 cup flour
1 teas. baking soda
1 teas. baking powder
2 teas. cinnamon
2 cups finely chopped and peeled apples (about 2 medium)
1/2 cup brown sugar
Nuts for topping
Preparation
Cream together sugar and marg. or butter until well incorporated. Add two eggs and mix to combine. Combine dry ingredients together, except nuts and brown sugar. Alternate adding milk and flour mixture to butter/sugar mixture until both are incorporated. Stir in apples and pour batter into 9X13 oiled pan. Sprinkle chopped nuts and brown sugar on top. Bake 45 minutes in 325 degree oven.
