Ingredients
8 lbs. whole wheat flour
5 lbs. brown sugar
1 Tbsp. salt
2 1/2 qts. buttermilk
3/4 lbs. oleo melted
2 Tbsp. baking soda
2 Tbsp. vanilla
1 1/2 tsp. maple flavoring
Preparation
Mix all dry ingredients except baking soda. Add soda to milk. Add milk. Add oleo and flavoring. Mix well. Dough should be thick. Spread on cookie sheet and bake at low temperature. Cool and crumble. Put back in oven to dry.
