Ingredients
3 eggs
1 1/2 cup buttermilk
1 Packet ranch dressing powder
1 tsp. of salt
6 slices of stale bread (I find Challah works best)
Preparation
The same as any old french toast. Just mix up the eggs, buttermilk, ranch seasoning and salt and let the bread soak it up. For breakfast I like to fry it up, but sometimes for dinner I like to pour the custard mixture over the bread in a baking pan and bake it for a half hour at 350 degrees.
