Ingredients
1 cup sugar
1 cup peanut butter
1 egg
Preparation
Mix one cup sugar, one cup peanut butter and one egg in a bowl. Place teaspoon dollops onto a greased cookie sheet and bake for ten minutes in 350 degrees F. Let them cool off and enjoy one or two with a glass of skim milk! Nothing like a great snack to bring back good memories. You can replace the sugar with Splenda, or use 1/3 less sugar for a more nutty taste.
