Ingredients
2 lb flank steak
1/2 cup vegetable oil
1/4 to 1/2 cup soy sauce
1/4 dry sherry
2 tbls grated fresh ginger root
1 tbls fresh tangerine rind
4 cloves garlic (crushed)
Preparation
place steak in shallow baking dish
combine oil, soy sauce, sherry, ginger root, tangerine, and garlic
marinate for at least 5 hours
grill 6 to 7 min a side
pour remaining marinade over steak when you turn the first time… (not at the end… )
slice and serve hot..!!
