Ingredients
8 large eggs
1 qt milk
1/2 cup sugar
1 t salt
1 c flour
1/4 lb butter
Preparation
Melt 1/4 lb. butter in pan 12" x 16". Mix lightly with beater - milk and eggs; then add sugar, salt and flour. Pour mixed batter over melted butter. Bake in 450F oven for 20-23 minutes. Cut recipe in half for 9" x 13" pan. Cut recipe in forths for 8" x 8" pan.
